Anchovy Chutney Powder - Netholi Chammanthi Podi (Traditional Kerala Seafood Podi)

anchovy chutney powder Kerala style
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Netholi chammanthi podi homemade
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Kerala seafood podi anchovy
Homemade Fresh and Freshly Made Kerala snacks, No Preservatives, and Mallu Vibes Food Items

Homemade Netholi Chammanthi Podi (നെത്തോലി ചമ്മന്തി പൊടി)

Rs. 337.00

Quantity: 150 g

Enjoy the bold, coastal flavour of Anchovy Chutney Powder (Netholi Chammanthi Podi) - a traditional Kerala seafood podi made with sun-dried anchovies and roasted spices. This Kerala seafood podi is rich, aromatic, slightly spicy, and perfect to mix with hot rice, dosa, or idli. Small-batch, homemade, and bursting with authentic taste.

Shelf Life: 120 Days from the manufacturing date.

FSSAI No: 11325999000044

Enjoy the bold, coastal flavour of Anchovy Chutney Powder (Netholi Chammanthi Podi) - a traditional...

Ingredients: Dried Anchovy, Dried Coconut, Tamarind, Red Chillies, Cumin Seeds, Asafoetida, Salt and Oil

Description

Anchovy Chutney Powder, also known as Netholi Chammanthi Podi, is one of Kerala’s most iconic seafood condiments. Made from sun-dried anchovies blended with carefully roasted spices, this Kerala seafood podi is packed with deep flavour and coastal aromas that instantly elevate simple meals.

Our recipe follows traditional methods used in Kerala households. The anchovies are cleaned, sun-dried, lightly roasted, and combined with red chillies, curry leaves, coconut, and aromatic spices. This careful preparation brings out a smoky, savoury taste that is signature to netholi chammanthi podi.

This homemade podi pairs beautifully with:

● Hot rice mixed with ghee
● Dosa, idli & appam
● Porridge and simple veg dishes
● Evening snacks and tapioca (kappa)

Seafood lovers appreciate its strong umami flavour, while spice lovers enjoy the heat and aromatic depth of the roasted spice blend. This is not just a condiment - it is a flavour booster that reflects Kerala’s coastal food heritage.

Each batch is prepared using homemade podi techniques, ensuring freshness and consistency. No preservatives, no artificial flavours only the natural taste of anchovies and Kerala spices.

Why People Love Netholi Chammanthi Podi

● Rich seafood flavour unique to anchovies
● Balanced heat and smokiness
● Made with fresh spices roasted the traditional way
● Authentic Kerala taste
● Convenient and travel-friendly
● Perfect for daily meals

If you love Kerala cuisine or want to explore South Indian chutney powders that bring real depth, this anchovy chutney powder is a must-have pantry essential.

Feature Highlights

● Authentic Anchovy Chutney Powder (Netholi Chammanthi Podi)
● Premium sun-dried anchovies used
● Strong seafood umami & aroma
● Traditional Kerala spice blend
● Perfect for rice, dosa, idli & snacks
● Homemade small-batch preparation
● Zero preservatives

Who Should Buy This?

● Seafood lovers
● Fans of Kerala-style condiments
● People who enjoy bold & spicy flavours
● South Indian food enthusiasts
● Buyers looking for authentic homemade podi
● Great gifting item for food lovers abroad

Ingredients: Dried Anchovy, Dried Coconut, Tamarind, Red Chillies, Cumin Seeds, Asafoetida, Salt and Oil

Shelf Life: 120 Days from the manufacturing date.

FAQs

Does this powder have a strong flavor?

It has a bold seafood aroma typical of anchovy blends.

What foods does it pair well with?

It tastes great with hot rice, kanji, and idli/dosa.