Products

Cloves (Grambu) are aromatic, warm, and slightly Sweet Spices used in Kerala Cuisine to enhance the Flavor of Curries, Rice Dishes, Teas, and Desserts. Shelf Life: 12 months from the...

Coriander Powder (Malli Podi) is a fragrant, mild Spice made from ground Coriander Seeds, adding a warm, earthy Flavor to Curries, Soups, and Sauces. Shelf Life: 12 months from the...

The Brass Urli (Uruli) is a Traditional decorative Vessel, used in Indian Homes for floral arrangements or as a Centerpiece. It symbolizes prosperity and beauty.

Sweet Diamond Cut Chips are crispy, Diamond-Shaped Potato Chips coated with a light Sweetness, offering a perfect balance of Crunchy and Sweet Flavors. Shelf Life: 30 days from the manufacturing...

Ellunda - a delicious, healthy Treat made with roasted Sesame Seeds and Jaggery, offering a perfect balance of Sweetness and Crunch. Shelf Life: 20 days from the manufacturing date. FSSAI...

Cashews are Crunchy, buttery Nuts, perfect for Snacking, Cooking, or Baking. Their rich Flavor adds a delightful texture to both Savory and Sweet Dishes. Shelf Life: 6 months from the...

Kerala Halwa (Kerala Aluva) is a delicious, Sweet Treat made from Wheat Flour, Sugar, and Ghee, offering a rich, smooth Texture and authentic Flavor. Shelf Life: 20 days from the...

Fennel Seeds (Perunjeerakam) have a Sweet, licorice-like Flavor, commonly used in Kerala Cuisine to season Curries, Rice dishes, and Stews for a fragrant, Aromatic Touch. Shelf Life: 12 months from...

Garlic pickle is made by pickling garlic cloves in a mixture of spices and oil. The raw garlic while infusing it with the spices and oil gives the savory, tangy...

Ginger pickle is a tangy and spicy condiment made from fresh ginger and spices, enjoyed with rice, breads, or snacks, and known for its digestive benefits. Shelf Life: 4 months...

Halwa Combo is a combination of nine varieties of Dessert Treat of Kerala Halwa made from Jack Fruit, Tender Coconut, Dry Fruits, Mango, Mascoth, Milk, Honey Grapes, Pine Apple and...

Beef Pickle (Erachi Achar) is a Flavorful, Spicy Kerala Delicacy made with Tender Beef, blended with Aromatic Spices and Oil, offering a rich, bold Taste. Shelf Life: 3 months (keep...